Food Justice, Fruit Rescue, and Urban Chickens

On this week’s show, we serve up a three-course meal of food for thought. First, Edmontonian Crystal Sherris talks about how she’s bucking the system by raising chickens in the city. Then, Amy Beaith-Johnson debriefs us on the mission of Operation Fruit Rescue. And finally, an edifying conversation with economist, activist, and academic Raj Patel on food justice. Bon appétit!